Prestwick Country Club Dinner Selections

Charred Black Angus Strip Steak 10 oz. $21.95  12 oz. $23.95
Prime Angus Strip Steak Charred with Fresh Garlic, Cracked Peppercorns and finished with Maitre d'Butter

Prime Filet Mignon with Claret Bordelaise Sauce 6 oz. $23.25  8 oz. $26.50
Bacon Wrapped, Charred with Fresh Garlic and Peppercorns

Roast Prime of Beef with Vin Rouge Au Jus $23.95
Kosher Rock Salt Peppercorns and Garlic Served with Horseradish ad Chive Sauce

Oven Roasted Chicken Breast Cordon Bleu $18.00

Seasoned Chicken wrapped around Virginia Ham and baby Swiss topped with a Sherry Poulet Sauce

Roast Pork Medallions Dijonaise Ala Maison $18.00
Herb Breaded and finished with a Chablis Dijon Wine Sauce

Fresh Atlantic Salmon filet AuPoivre $18.95
Charred with a Cracked Peppercorn Crust and topped with a Fresh Dill Hollandaise Sauce

Poppy Seed Crusted Fresh Halibut Steak - Market Price
Charred with a Sweet Trio of Pepper Rouille

Broiled Orange Roughy $18.25
with roma tomato Provecale Sauce

Lemon Herb Chicken Breast $17.50
Rosemary, Virgin Olive Oil and Sunkist Lemons

Salad Selections

Gourmet Mixed Greens

Fresh Spinach and Bacon Salad
Mushrooms, Eggs, Tomatoes , Red Onion with a Sweet & Sour bacon Dressing
(additional $2.25)

 Caesar Salad
Hearts of Romaine, Garlic Croutons, Tomatoes,  Parmesan cheese and Club Caesar Dressing
(additional $2.25)

All entrees served with choice of

• Gourmet Mixed Salad
• Vegetable
• Starch 

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